Komakase was born from a love of coffee and a desire to share it in a way that feels personal, memorable, and unlike anything else. What began as a passion project has grown into a multi-course tasting experience inspired by the artistry of omakase dining. Each menu reflects who we are — curious, intentional, and devoted to our craft — inviting guests on a journey of flavors, stories, and connection.
Guided by Flavor, Grounded in Care
Our Philosophy
At Komakase, we believe coffee is more than just a quick fix—it’s an experience. Through our omakase-style approach, we slow things down, inviting you to appreciate the flavors, the process, and the story behind each cup.
Moments that matter
Our Purpose
Our mission is to share exceptional coffee through experiences that inspire connection, curiosity, and joy.
Driven by Passion, Guided by Craft
Our Founders
Josh is a coffee enthusiast with years of experience and a deep appreciation for the art of coffee brewing. Kieran is a seasoned coffee professional with extensive industry expertise. Together, they’ve joined forces to create a unique coffee omakase experience—one rooted in passion, precision, and storytelling.
